Even the Food You've Never Heard of You're Going to Love
On Sale
On Sale
Rogue Dinner
$130.00
$85.00
Think of the Rogue Dinner as a Menuless Dinner made from Trust and Excitement. Yes, this is for the adventurous diner. This isn't to say that you'll be dining on Beaver Tail and Rhino Cheek and here's the story.
20 years ago I started catering small parties in people's homes. Everyone was so excited that they made menu development extremely easy. They would just tell me they wanted the Portobello Soup, Chicken Strudel, Smoked Prime Rib and French Cheesecake. Then I would simply fill in the gaps with whatever I wanted.
For example I would often serve scallops and so many people would tell me that they would never order them in a restaurant because it sounded gross or they hate seafood but LOVED the scallops. I then realized that words taste really bad to some people.
From there I started the Rogue Dinners and have been exciting my diner's ever since. If you'd like to find out more, hit the Contact page and send me an email.
You choose the class, we set the date/time/etc., and you and your guests have a blast. Two popular classes are Sushi and Fresh Pasta Making. 12 people is the max for this class while 2 is the minimum.
Introducing our 13 oz orange coffee mug that packs a punch of positivity no matter which hand you use! With the uplifting message "Let Your Soul Shine" emblazoned across the front, this mug is a guaranteed mood-booster.
When you grip the mug with your left hand, the world will be reminded of your awesomeness as you spread the message to "always be amazing." It's like having your very own cheerleader cheering you on with every sip!
But wait, there's more! When you switch things up and use your right hand, the mug becomes a personal pep talk, reminding you to "always be the light that others seek." It's like having a little motivational speaker sitting right there on your desk!
So whether you're a righty, a lefty, or ambidextrous, this orange coffee mug is sure to brighten up your day and keep you shining bright. Just don't forget to drink your coffee – we wouldn't want you to be all talk and no action!
Our kit includes high-quality ingredients and easy-to-follow instructions, making it quick and simple to create gummies that have the same chewy, bouncy texture as commercial gummies. With our special gelatin blend, your gummies will set up perfectly every time, ensuring that you get consistent results with every batch.
The I Dream of Tangerine flavor is a vibrant and zesty blend of tangy tangerine and sweet orange, while the Lavender Lemonade flavor is a refreshing and floral combination of tart lemon and soothing lavender. Both flavors are made with natural ingredients and are free from artificial colors and preservatives.
Whether you're looking for a fun activity to do with the kids, a unique gift for a friend, or a tasty treat to enjoy yourself, our DIY Gummy Making Kit is sure to delight. So why not give it a try and discover the joy of making your own gummies at home?
Introducing Liquid Hellfire, a sauce that is guaranteed to set your taste buds ablaze and take your meals to the next level! This unique concoction is made with a fiery blend of Jimmy Nardello peppers, also known as the Italian Sweet Pepper, and the infamous Ghost Peppers, which pack a serious punch of heat.
But Liquid Hellfire is not just about the heat – it's also about the flavor. The vegetables are fermented for a whopping six months, which allows the flavors to meld and develop into something truly extraordinary. After fermentation, the peppers are pureed with cherry wood smoked sherry vinegar, which adds a rich, smoky depth to the sauce.
The addition of salt and garlic rounds out the flavor profile, making this sauce the perfect complement to any dish. Whether you're grilling, roasting, or sautéing, Liquid Hellfire is sure to elevate your cooking and make your food taste better than ever.
So if you're a fan of heat and flavor, and you're ready to take your culinary creations to new heights, look no further than Liquid Hellfire. But be warned – this sauce is not for the faint of heart. Use it sparingly, and prepare to have your taste buds set on fire!
Unlock the secrets of the kitchen with Culinary Clarity, your go-to resource for expert culinary advice and guidance. In these 15-minute kitchen consultations, Chef Luke will be your personal culinary guide, helping you navigate any culinary challenge you might be facing.
Whether you're looking to perfect a technique, refine a recipe, or simply get some inspiration in the kitchen, Chef Luke has you covered. With his extensive knowledge and passion for cooking, he'll provide you with practical tips and tricks to elevate your culinary skills and boost your confidence in the kitchen.
Book your Culinary Clarity session today and get ready to transform your cooking experience. Chef Luke is here to help you succeed, one dish at a time.
Chef Luke is a highly skilled and passionate culinary professional with a strong background in creating exceptional dishes that delight and satisfy the senses. With a deep appreciation for the art and science of cooking, he has honed his skills over the years through a combination of formal education and hands-on experience in some of the finest kitchens. Chef Luke's culinary journey began at a young age, and he quickly realized that he had a natural talent for creating delicious and visually appealing dishes. After completing his culinary training at a prestigious culinary school, he went on to work in several top-rated restaurants, where he learned from some of the best chefs in the industry. In his role as a chef, Luke is known for his creativity, attention to detail, and commitment to using only the finest ingredients. He takes pride in crafting unique and memorable dishes that reflect his passion for food and his dedication to providing an exceptional dining experience. Whether he's creating a classic dish with a modern twist or experimenting with new flavors and techniques, Chef Luke is always pushing the boundaries of culinary excellence. His innovative approach and dedication to his craft have earned him a reputation as one of the rising stars in the culinary world.